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6:00 PM - 8:30 PM
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Tiramisu & Cannoli - Tiramisu & Cannoli - Nov 9 Decadent dessert the easy way!From the irresistible, espresso-dipped ladyfingers and mascarpone filling layers of a rich Tiramisu -to the crunchy, sweet creamy-ricotta-filled shells of a rolled Cannoli- these recipes are perfect for brunch, luncheons, holidays, dinners, or late-night, self-indulgent, hiding-from-the-family-and-eating-in-secret sessions! Create both desserts, in individual, party-size portions, during this hands-on class. Ages 16 & up (13-15 w/participating adult).Instructor: Lonnette Kelley
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