Focaccia Art
Food as art? Yes, please! Unleash your creativity and bake a beautiful masterpiece! Learn how to make and shape focaccia dough, then use fresh vegetables, herbs, and edible flowers to turn it into a stunning, one-of-a-kind edible artwork. Bring your imagination and take home a freshly made , personally decorated, focaccia art loaf! Ages 16 & up.
Instructors: Sandrine Pilaz
Dates:
April 16
May 7
(March 19 = Cancelled)