Sourdough Bread
Open the (oven) door to the exciting world of warm, crusty, and tasty sourdough bread. Step by step you will learn the important tips necessary for creating a sourdough starter and how to nourish, maintain, and keep the starter healthy and alive for years of sourdough baking. In the process of working with the starter you will learn the word discard and how to make other wonderful baked items from what is normally thrown away. Together we will create a unique discard recipe and a sourdough starter for you to take home; the beginning of your new world of sourdough baking! Ages 16 & up.